Last night I was invited to the Liberty Village Yogurty’s for a little froyo patio party to celebrate some new frozen yogurt flavours, and also their free wifi.
I never realized how grateful I was for free wifi until I was traveling and couldn’t use my phone otherwise, so this is a very handy thing. So if you are visiting Canada, hit up Yogurty’s. Frozen yogurt AND free wifi? Wins all around.
Anyway, I was told I could bring a friend, and since Evan has never tried froyo like this before, he was my friend of choice. I knew he would appreciate.
Evan really loved Froyo the Bear.
This was my second Yogurty’s event. Last year I went to a similar thing around this time with my friend Lisa, and I had the best time ever.
Since Yogurty’s is a client of Lisa’s PR agency, rock-it promotions, she was in attendance once again.
And I haven’t seen her in a while so it was great to catch up with her.
I wasn’t quite as excited this time around, and only because I am no longer a stranger to froyo. Last year was my first frozen yogurt bar experience and I remember being blown away by the selection of flavours and toppings. And the fact that we were allowed to have ALL OF THEM. I couldn’t get over that. I went absolutely crazy and my froyo to toppings ratio was probably 50-50.
So this time I knew what to expect. I was still pumped though.
And this Yogurty’s did have a great selection of both flavours and toppings.
And I could kind of relive my first Yogurty’s experience through Evan, because I noticed he was a lot like me. He seemed pretty overwhelmed by all the toppings and kept exclaiming “cheesecake?!”, “cashews?!”, “chocolate MALT BALLS?!” It made me laugh. I could totally relate.
But I have learned my lesson since last year. Don’t go crazy with the toppings. This is very hard for me because I just want to try everything and load them all on there, especially if they are free. But typically I prefer my ice cream/froyo to be light on the toppings for an optimal smooth and creamy experience.
So, in order to maximize my flavours and toppings I made myself two cups.
My first was the chocolately cup, and included Belgian hot chocolate, peanut butter, and salted caramel popcorn froyo flavours, and brownies, cookie dough and Skor pieces for the toppings.
Ridiculous. It was so good.
My second was the fruity cup, which included mango, strawberry fields, and raspberry chocolate cupcake froyo, and then pineapple, mango, strawberries, mango balls and gummy bears as toppings.
Both were delicious, but if I had to pick a favourite I think it would be the chocolatey one. Usually I don’t even bother with fruit stuff because I am chocolate all the way, but I decided to switch it up.
It was a very good time, and my love for froyo lives on. Thanks for having us Yogurty’s! I will be seeing you again very soon.